Ocimum basilicum ‘bush basil’ seeds

Ocimum basilicum ‘Compact bush basil’ or Greek Basil seeds

Planting description：

Germination temperature: 20-25degrees
Growth temperature: 20-30 degrees
Germination time: 8-10 days
Plant height: 30-50cm
Crown width of adult plant:30-40cm
Sowing to flowering: 60-90days
Light needs: Likes full sun and half shade
Flowering color: green leaves colors

Characteristics:Ocimum basilicum var. minimum ‘Greek’, commonly known as Greek Basil, is a specific variety of basil that is known for its compact growth habit and distinct flavor. The leaves of Greek Basil are small, narrow, and slightly pointed. They are typically bright green in color and have a smooth or slightly crinkled texture. The leaves are arranged closely along the stems.

Greek Basil has a strong and aromatic flavor. The leaves emit a sweet, spicy, and slightly peppery scent. The flavor is intense and slightly more pungent compared to other basil varieties, making it a favorite for adding a robust taste to dishes.

Greek Basil is widely used in Mediterranean and Greek cuisine. Its strong flavor makes it a popular choice for dishes like salads, soups, stews, sauces, and pesto. It is particularly well-suited for tomato-based dishes and pairs well with feta cheese and olives.

‘Greek Basil thrives in well-draining soil and prefers full sun. It can tolerate some shade but performs best with at least six hours of direct sunlight per day. It prefers moderate moisture levels and should be watered regularly to keep the soil consistently moist. It is typically grown as an annual.

Greek Basil requires regular watering to keep the soil evenly moist. Pinching back the stems and harvesting the leaves regularly promotes bushier growth and helps maintain the plant’s compact form. It is also recommended to remove any flower buds that form to prevent the plant from going to seed, as this can affect the flavor of the leaves.