White goosefoot seed Chenopodium album Linn

White goosefoot seed Chenopodium album Linn vegetable seeds

Characteristics:Large leaf variety, green on the upper surface and pink in the middle. This species is a wild vegetable, harvested from seedlings or young stems and leaves for consumption. Collect the young stems and leaves, blanch them in a pot of boiling water to wash away the bitterness, and can be used cold or stir-fried to make a variety of dishes. The whole plant can be used as medicine. Its nature and flavor are sweet, mild and slightly toxic. The whole plant is edible or used as medicine. Collected in summer, cut into sections and dried or used fresh.